Oct 23
We were up at 6:30 to grab a quick breakfast, no leisurely
coffee run this morning, as we caught a plane early for Luang Prabang. It was a
50 minute flight and we were met by a shuttle service to our guesthouse. Luang
Prabang is at the juncture of the Mekong and Nam Khan rivers, a small town that
was the former royal capital of Lane Xang and is now a UNESCO World Heritage
Site. There are temples, art deco shop houses and colonial facades. We checked
into our charming guest house with its six rooms. Ours was huge, with a king
size bed and large bathroom. We unpacked and took off to explore our
neighborhood. We immediately got disoriented as one of the guesthouse employees gave us the wrong name of the street on which the guesthouse was located. and as a result we had trouble with our map. We
bumbled around and asked someone at a tour agency to give us some directions.
We quickly realized how small the town center really is and that there were
four streets that took us where ever we needed to go.
We walked back down the hill and ate at a little Lao café
where we sat outside. It isn’t quite as hot here as Vientiane . Then we visited the Royal Palace
Museum . Unlike its former
occupants the palace survived the 1975 revolution and was converted into a
museum the following year. During the second Indochina War the Pathet Lao cut
short the royal lineage, forcing King
Sisavang Vatthana to abdicate and sent him to a re-education camp in NE Laos where he, his wife and son died from starvation.
The French built the palace for the Lao King Sisavang Vong
in
We went back to our guesthouse, showered, napped and read.
We walked to a Lao restaurant a couple of blocks from our hotel for dinner and
sat outside and had a traditional Lao meal. Then we walked downtown to the
night market. OMG it was swarmed. This is tourist town and they were out in
droves as were the locals. Ninety percent of what we saw was traditional Lao
textiles, absolutely beautiful but I need another textile like a hole in my
head…not that would stop me from buying one I couldn’t live without.
Ron and I are reading The Goldfinch by Donna Tartt so we were eager to get
back to our e-readers and our room. This is almost 800 pages that grips you from the first page and gets better and better.
Oct 24
We also visited a bear rescue center and got to see a number of bears in large enclosed areas where they could roam, climb and sleep in a protected, covered enclosed area as well. I can’t name the various species we saw but can say they looked very different from our bears. One had a cowl of hair around its neck, one was thin but the information board said it didn’t matter how much it ate this was its normal size. Very unlike our fat round bears.
We went back to the guesthouse and walked down the street and had another simple rice noodle Lao meal with chicken.
The Chapel of the Funeral Chariot
housed the grand 12 meter high gilded wooden hearse, with its seven headed
serpent, which was built for King Sisavang Vong, father of the last sovereign
and used to carry his urn to the stadium next to the temple where he was
cremated in 1959. Originally the urns would have held the bodies of the
deceased in the fetal position until cremation.
We walked around the point where the two rivers converged
and continued walking along the Nam
Khan in search of a recommended restaurant. We preferred to find it in the
light of day. We found it after about 15 minutes and made a reservation. From
here we went to an internet café to catch up on emails. Then we went to a shop
that sold baked goods as we would be leaving at 0 stupid 30 in the morning
before breakfast and weren’t sure if the small airport would have any food
service. Back to our guesthouse to rest and refresh before dinner. It’s a good
thing we found this place earlier in the day because I got turned around and we
went in the wrong direction at a critical turn. After stopping and asking for
directions we got there easily. I am grateful we made reservations as we saw
numerous people turned away. We ordered their ‘five bites’ which was a sampler
of Lao snacks and it was delicious. I had a great cool drink made from fresh ginger
and lemon grass while Ron had a lime drink. We also ordered a barbequed cured
pork wrapped in lemon grass which was fantastic. Both came with sticky rice.
Neither of us could fit in a dessert. We dined al fresco, my favorite way to
eat. It was the perfect meal to end our brief tour of Laos . Neither
of us would change anything about our week of travel…well maybe a lower
temperature would have been nice but heck it is all part of the adventure. We
ended the night with a really bad massage. Unfortunately the place that had
been recommended by Vong was fully booked so we just picked a place and the
technicians were not trained and the woman who gave me my massage was either
pinching me or it felt like she was throwing me around. When I asked her to lighten up, go easy, be softer
she would look at me then go right ahead as before. If I hadn’t had a wonderful
$6 massage in Vientiane
I wouldn’t complain. It is a tough life Ron and I are living and now you can
see just how tough it really is! HA!
Oct 25
We got up at 5:00. I had been awake off and on since 2:30
when a crazy rooster started crowing. He would stop then start up again. By
5:00 the neighborhood of roosters were going at it. We packed, and got dressed
and one of the staff made us some coffee. We always tip the people who clean
the room but we gave him a tip as well as he certainly didn’t have to make us
coffee that time of the morning. Vong dropped us off at the airport and we
boarded our plane at 7:15. After everyone was settled we were instructed to get
off the plane because they couldn’t land in Bangkok because of thunderstorms. Fortunately
about 20 minutes later we re-boarded and took off with no problems arriving in
BKK. In BKK, we were once again the first ones in line for passport control.
There have been times where we spent 45 minutes going through passport control
due to the number of people in line. We were thrilled. After collecting our
luggage we went downstairs and bought bus tickets to Hua Hin. We had about an
hour’s wait and then boarded a large comfy bus that was mostly full. It took
four hours to get to Hua Hin due to really bad traffic in BKK. We had picked up
some ‘to go’ Thai food at the airport and it was really bad: processed
pork...ick. One step away from Spam. I ate a few bites and gave up.
When we arrived at the Hua Hin bus terminal someone had
mistakenly taken our luggage and left theirs. We were in a panic and told the
attendant who ran out front to the taxi stand. I ran around the station to see
if the person was still there with no luck. The taxi stand person called one of
the drivers who had left and sure enough caught him and he returned with our
luggage. The customer who was a Canadian got out of the taxi and apologized.
He said his luggage had 30 steaks in it. He was so glad to get his luggage as
were we to get ours. I preferred my dirty clothes to his 30 steaks any day! We
called Avis who sent someone to pick us up. After doing the paperwork we headed
to Tesco Lotus to shop for groceries and grab a quick bite (a salad bar at
Sizzler no less) before heading to Phetchaburi, about 45 minutes north.
When we arrived home around 8:00 we were thrilled to learn
Pa Cha An had returned from the hospital in BKK that day. We were amazed as we
thought she would be in the hospital for two months. She must be like Ron’s mom
who always healed in record time. The amazing thing is Pa Cha An is 91 years
old! Go girl. We briefly visited with her and the family (lots were here this
weekend) after we had put away the groceries and unpacked. We discovered that
today was Ai’s birthday so we came back to our house and wrapped up the silk shawl I
had bought in Laos
and took it back up to the house and sang Happy Birthday to her. I went to
sleep around 9:30 and Ron joined me shortly thereafter.
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